Rooted in Sumbawa

Our farm is nestled on the pristine island of Sumbawa, where volcanic soil and a tropical climate create the perfect conditions for growing potent, pure botanicals. Here, tradition meets sustainability as we cultivate heritage herbal varieties using time-honored methods passed down through generations.

Every plant we grow is nurtured with care, free from synthetic fertilizers and pesticides. We believe the quality of our herbal remedies starts at the source — in healthy soil, clean water, and sunlight-rich fields.

At our core is a deep respect for nature's intelligence. We don't just farm — we steward the land, rotating crops to maintain soil fertility and preserving native plant varieties that have sustained our community for centuries.

Our herbal garden includes traditional Jamu plants like temulawak (turmeric), sambiloto (bitter leaf), and sari (galangal), each harvested at peak potency to ensure maximum therapeutic benefit.